What u need: Anchovy and soy bean (fried).
Finely cut Green chille, shallot, garlic, tomato. salt and sugar to tasted, and a lil bit cookin' oil.
hot the oil in the frying pan, add shallot, garlic then green chille. then add tomato. and lastly add anchovy and soy bean. ready to serve.
Isha, do we have to soak the soybean before we fried it ?, thanks, because I would like to make it also.
ReplyDeletesorry I mean soak the soybeans in water? before we fried it? thanks
ReplyDeleteIsha...penggemar ikan teri nih tapi blom pernah nih nyoba pake soy bean biasanya pake kacang tanah...pasti enak yah?
ReplyDeleteKlo kedele dicampur sama teri belum pernah nyoba nih sha, asyiek juga pake teri ya. Biasanya cuman kedele goreng ditemeni sama bubur ayam or buat soto bandung. Salut sama bumil satu ini masih rajin masak.
ReplyDeleteYour simple dish looks delicious to me too! So good with white rice!
ReplyDeletebener euy, looks yummy.... Ternyata ga punya peanuts yang bisa digabungin sama teri ya?!
ReplyDeleteenyakkkkkkkkkkkkk "bawa piring " :p :P
ReplyDeleteaisha kangen kapan dunk ol, huhuhuhuhuhu :((
ReplyDeleteeverything4sweets: u dont need to soak the bean, just wash it and drain, thats it.
ReplyDeletewita: enak bgt, cobain deh hehehe...
retno: mbak kalo gag masak gag makan dunk hehehe...
littlecornerofmine: thanks a lot
shinta: hehehe...tau aja mbak shinta
lia: nasinya dunk sekalian hehehe...
That's what happened to me when I am too lazy and when I don't know what to cook too! Always end up with simple tasty dishes :D
ReplyDeleteThanks for visiting my blog.
makanan kesukaan kuu............ aduh jadi kepengen lagi!!!
ReplyDeleteHi Isha, is the soy bean referring to tempeh. Wah this is my fav dish too. My Indon maid love to cook this.
ReplyDeleteAre you an Indonesian too?
tigerfish: yup simple and yummy for sure. thanks for dropping by too.
ReplyDeletedwiana: ayooo bikin lagi hehehe...
sue sue: yes im indonesian. i didnt use tempeh. but u can substitute soy bean with tempeh.